Banana Oat Meal Pancakes

Pancakes made right in the blender and ready in less than 20 minutes! These banana oat pancakes are made with wholesome ingredients and naturally sweetened. Fluffy, delicious and so much healthier than regular pancakes!



60grolled oats

120mlmilk of choice


1 tspbaking powder

1 tspvanilla extract

-Pinch of salt

1/4 tsp oil


  1. Place all ingredients for the pancakes in a blender. Blend until smooth. Let batter rest for 5 minutes to thicken.
  2. Heat up a nonstick skillet over medium-low heat. Grease the skillet with a little bit of oil using a paper towel. Spoon 1/4 of the batter onto the skillet. Cook for 2 minutes on each side. Repeat with the rest of the batter.
  3. Plate up your pancakes and top with sliced banana and maple syrup. Enjoy!

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Written by R.Central

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